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₹206.00
About This Product:-
Dalda Vanaspati is prepared from partially-hydrogenated permitted vegetable oils, and changed to solid form by hydrogenation. It is white and grainy (danedaar) in texture and is favored for deep-frying.
Ingredients:-
Palm oil, Palmolein Sesame Oil, Vitamin A & Vitamin D, Hydrogenated Vegetable fats.
How To Use:-
Vanaspati is very commonly used in preparing bakery foods like puffs, khari, breads and biscuits, nankhatai, cakes, sweets and ice-cream too.
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